Before you go
VeganLast checked:
- Nearest station / access
- 9-12 min from Yakuin / Yakuin-Odori Sta.
- Price range
- ¥¥ — ¥1,500–¥5,000
Not confirmed
Check with the restaurant before you visit.
- Hours / closing day / phone (sources conflict)
- Own website
- Payment methods
Verification notes
- All menu vegan (Crossroad Fukuoka + Vegewel)
- Oriental vegan: no five pungent roots (Vegewel)
- No pork, no alcohol (Vegewel)
- Listed on Fukuoka Pref. official tourism site as inbound-friendly
Fukuoka is the home of tonkotsu (pork-bone) ramen — which makes this little shop in Hirao remarkable: a fully vegan, Hakata-style ramen shop that is also onion-and-garlic free (oriental vegan) and avoids pork and alcohol entirely, making it one of the most inclusive bowls in the city. It appears on Fukuoka Prefecture’s official tourism site as an inbound-friendly restaurant.
What We Verified
- Entire menu is vegan — confirmed on both Crossroad Fukuoka (the prefecture’s official tourism site) and Vegewel. Checked July 5, 2026.
- Five-pungent-root free (oriental vegan) and Muslim-friendly — Vegewel lists it as fully oriental-vegan with no pork and no alcohol. No halal certification, so our label stays Vegan with Muslim-friendly notes.
- Menu — Hakata-style vegan ramen, vegan tantan-men, vegan gyoza, seasonal vegetable sushi, tempura.
- Opened 2025 — a newer shop; listings are still settling (see below).
What We Could Not Confirm
- Hours conflict between sources: 10:00–15:00 (Crossroad Fukuoka) vs 11:30–15:30 (Vegewel). Lunchtime-only either way — go for lunch and don’t rely on late-afternoon service.
- Closing day (Sunday per one source; irregular per another) and phone number (sources differ).
- No own website found — Instagram is the primary channel.
What to Order
The Hakata-style vegan ramen (¥1,400 +tax) — the plant-based answer to tonkotsu. The omakase set (¥3,800 +tax) adds gyoza, vegetable sushi, dessert, and a drink.
Useful Phrases
スープに豚骨や魚介は使っていますか?
Sūpu ni tonkotsu ya gyokai wa tsukatte imasu ka? — “Does the broth use pork bones or seafood?”麺のかんすい以外に動物性の材料はありますか?
Men no kansui igai ni dōbutsusei no zairyō wa arimasu ka? — “Besides kansui, are there any animal ingredients in the noodles?”替え玉はできますか?
Kaedama wa dekimasu ka? — “Can I order extra noodles?”
Restaurant Information
| Name | Vegan Ramen YADOKARI (ヴィーガンラーメン ヤドカリ) |
|---|---|
| Address (EN) | Hiraoka Bldg. 2F, 3-22-3 Hirao, Chuo-ku, Fukuoka |
| Address (JA) | 福岡市中央区平尾3-22-3 平丘ビル2F |
| Access | 9–12 min walk from Yakuin or Yakuin-Odori Sta. |
| Hours | Lunch only — roughly 10:00–15:30 (sources differ; arrive before 14:00 to be safe) |
| Closed | Sundays (per Crossroad Fukuoka) / irregular (per Vegewel) |
| Price | ¥¥ (ramen ¥1,400 +tax) |
| Reservation | Unconfirmed — plan to walk in at lunch |
| @vegan.halalramen__yadokari |
Map
The Tonkotsu Problem, Answered
The specific gap this shop fills is worth stating plainly. Fukuoka is the birthplace of tonkotsu ramen, and tonkotsu is, by definition, pork bone broth — there is no traditional way to make it halal or vegan without abandoning the identity of the bowl. What YADOKARI does is take the flavor grammar of Hakata-style tonkotsu (the emulsified creamy body, the thin straight noodles, the specific bowl format) and rebuild it with kombu, mushroom, and soy milk. The result is not identical to a pork-bone bowl, and no shop of this category will ever claim it is. But it succeeds at giving a Muslim or vegan traveler in Fukuoka an experience that is culturally continuous with what the city is known for. That the shop is also five-pungent-root-free — no garlic, no onion — makes it accessible to the strictest oriental vegan readers as well. Small operation, lunch-only, worth going out of your way for.
Follow the Shop Directly
The most current photography of any restaurant comes from the restaurant itself. Here’s where Vegan Ramen YADOKARI posts.
📷 Instagram · @vegan.halalramen__yadokari · See the shop’s own photos →
Please double-check before you visit. Restaurant menus and policies can change without notice. This listing was verified on the date shown above using the sources described in How We Verify. If your requirements are strict, please confirm directly with the restaurant — and if you spot something outdated, let us know. Full disclaimer here.